2009 March Full Tasting

Extra Dry Sparkling Prosecco,

Sergio Mionetto, Italy - $26

Pairing:  Shrimp Cocktail

Sauvignon Blanc, Sterling Vineyards,

Mendocino County, California, 2007 - $11

Pairing:  Pecorino Toscano

Sancerre, Sauvion,

Loire Valley, A.O.C., France, 2005 - $23

Pairing:  Asparagus with Prosciutto

Chianti Classico Riserva, Lamole di Lamole,

D.O.C.G., Italy, 2004 - $18

Pairing:  Taleggio

Claret, Steltzner Vineyards,

Napa Valley, California, 2006 - $21

Pairing:  Spicy Shu Mai Dumplings

JuranÇon, ChamarrÉ,

A.O.C., France, 2003 - $14

   Pairing:  Fourme d’Ambert