2011 Fall All French Tasting

Brut Champagne, MoËt & Chandon Impérial,

Épernay, Champagne, France, A.O.C. - $30

Pairing:  Pain au Chocolat

Vouvray, Louis Armond, L

oire Valley, France, A.O.C. 2009 - $15

Pairing:  Prosciutto and Melon

Chardonnay, Louis Jadot,

Burgundy, France, A.O.C. 2009 - $17

Pairing:  Apple and Brie Quiche

Cairanne, Le Vieux Logis, Sélection Barrique,

Côtes du Rhône Villages, France, A.O.C. 2003 - $18

Pairing:  Stuffed Figs with Pancetta, Almonds and Chive

Bordeaux Supérieur, Chateau Bellevue Peycharneau,

Bordeaux, France, A.O.C. 2006 - $20

Pairing:  Gruyere

Sauternes, Château Villefranche,

Bordeaux, France, A.O.C., 2009 - $20

Pairing:  Pumpkin Bread Pudding